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This is a Dry Masala Gobhi i.e. Cauliflower recipe. Its quite easy and quick

A Bengali classic, Begun Bhaja needs no introduction. But I create it with my favourite ingredients.

Karela or Bitter Gourd is one of the most hated #vegetable. Here is a recipe to make it interesting.

This traditional #Maharashtrian Dish is a lot of people’s favourite. Here is a recipe of making crunchy Sabudana Vada at home.

An ancient town of Mahabalipuram's heritage dates back to 7th century. The Town has temples, beaches, cafes, bars and a chilled out vibe!

Samose aur Chai…. Sirf naam hee kafi hai. This combo according to me is one of the best. Here is a recipe for making Samosas at home.

This dish to any Malvani or a Konkani is soul food. This coconut based tomato curry is oddly satisfying when paired with hot steamed rice.

Mudda Bhaji, Mudda Pappu or Muddi Palaya all different names but the recipe remains the same for this Palak Dal Variant

Red sauce pasta is the popular variety among Indians after the cheesy white sauce pasta. Here is the recipe for making it at home.