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Dal Khichdi is often underrated and it must be celebrated for its variations. This recipe has Spinach in it which makes it healthy.

Who doesn't like Pav Bhaji ?! What if you can minimize the efforts to make it real quick? Here is a recipe which gives you just that !

Akkha Masoor ( Whole Brown Lentil ) Curry is a popular recipe in Maharashtra. Its spicy and it tastes amazing with Bhakri.

Here is a quick recipe of a tossed salad. Well there's nothing much as its just about minimum ingredients and lots of vegetables.

This is a quick recipe of Bhindi ( Okra) without too many ingredients. I like to make this when I am not in the mood to eat anything spicy.

This desi chinese dish can be used as a starter or as a gravy depending on how you want it. Gobhi Manchurian is a fav accompaniment for sure

A recipe made from humble Suran ( Elephant's Foot / Yam )

Check out this Maharashtrain Recipe of Stuffed Baingan/ Brinjal. Its spicy, its nutty and tastes delicious with Bhakris. Here is the recipe.

Make Rice Dough Balls from basic rice flour. Who knew you can make such a yummy dish with such a humble ingredient ?

A traditionally Malvani / Konkani preparation of this stuffed capsicum is a perfect accompaniment for Dal Chawal. Treat for vegetarians.