The Talking Bee
- Mar 16, 2021
- 2 min read

Review : Toit Brewery, Mumbai

Location : Lower Parel, Mumbai

Toit has been popular name for years among the #beer lovers. I had visited the #Bangalore outlet in the past but somehow hadn’t been able to visit Mumbai Toit for a very long time. Finally when we went there, we were happy with its look and feel in totality. #Toit Mumbai is where Blue Frog used to be. So there are many memories attached to the place.

For those unaware of the concept of a #Brewery, its a place where Beer is freshly made with the inhouse beer plants.

Toit has a beautiful set up with a #bar in the center and a sunroof kind of ceiling, which enables lots of natural sunlight inside. Walls are adorned with quirky artwork and vintage pictures.

Seating is spread apart hence doesn’t feel crowded at any given point. Staff is very friendly and knowledgeable.

The reason to go to Toit must always be beer because that’s what they are known for. And oh boy the beers are so so good! Food was good but with limited vegetarian options ,nonetheless it was flavorful.

From the beer menu we tried –

Tin Tin Toit - A Belgian style fruity Ale. ( full pint for INR 325)

Toit Weiss – A Bavarian wheat Ale (full pint for INR 325)

Stray Apple – Apple Cider (full pint for INR 325)

We loved all three. Beer here is truly economical and refreshing.

From food menu we ordered below-

Toit Baked Nachos (INR 250) – These were made with wheat nachos. I generally prefer the nachos to be served with separate salsa and sour cream. So we requested the server for the same. When he came back with our food, we were surprised with the portion! He had big individual plates full of sour cream and salsa. Quite tasty. Nachos were more like lavash from the Mediterranean mezze platter.